Food & Beverage Management (FAB218)
(04/05/2021-05/26/2021)
Prerequisite Courses
| Course | Description | Credits | Course Type Code |
|---|---|---|---|
| FAB215 | Food, Beverage and Labour Cost Controls | Credits: 3 | Crs Type: A |
| Course | Description | Credits | Course Type Code |
|---|---|---|---|
| FAB215 | Food, Beverage and Labour Cost Controls | Credits: 3 | Crs Type: A |