Livestock Management (AGR202)
(01/04/2019-05/10/2019)
Course Memo
An increasing number of animal species are managed to meet the traditional and modern needs of an increasingly sophisticated and diversified marketplace - made so by competition, cost, environmental and health concerns. Thus production, distribution and value added have all to be examined, and adequately managed, for successful livestock business or industry. This course examines the critical management issues and practices in various livestock endeavours.